Il Fornaio Coronado's Summer Wine Dinner
Join us for a night of fine dining and wine appreciation at Il Fornaio Coronado’s Summer Wine Dinner. On Thursday, August 24th, 2023 enjoy Chef Giorgio Lo Verde’s 5-course dinner with premium wine pairings from West Coast vineyards.
Reception 6:00 PM ~ Dinner 6:30-8:30 PM
MENU DELLA SERA
Stuzzichini
Tonno, Riccio di Mare & Vongole
Raw tuna with balsamic & sesame seeds; uni on shell with focaccia; baked clams casino
Perfetto pairing: Estate Cuvee Brut, Domaine Carneros, Carneros
Antipasti
Polipo al Rafano
Steamed red potato, sliced Spanish octopus & red radish sauce
Perfetto pairing: Sauvignon Blanc, Round Pond, Napa Valley
Primi Piatto
Carpaccio di Pesce Spada
Swordfish carpaccio with green onion, arugula & lime dressing
Perfetto pairing: Chardonnay, MacRostie, Sonoma Coast
Secondi Piatto
Cioppino alla Livornese
Seabass, clams, mussels, freshwater prawns, scallops, tomato garlic broth & toasted ciabatta
Perfetto pairing: Pinot Noir, Gundlach Bundschu ‘GunBun’, Sonoma Coast
Dolce
Bomba Esotica
Mango, passion fruit & raspberry sorbet covered with white chocolate & drizzled with dark chocolate
Perfetto pairing: Moscato, Foris, Rouge Valley, Oregon
Il Fornaio • 1333 First Street • Coronado
$85 per person (excluding tax and gratuity)
**Limited availability; RSVP at (619) 437-4911