Il Fornaio Coronado's Honig Wine Dinner
Join us for a night of fine dining and wine appreciation at Il Fornaio Coronado’s Honig Wine Dinner. On Thursday, March 23, 2023 enjoy Chef Giorgio Lo Verde’s 5-course dinner with premium wine pairings from the iconic Napa winery, Honig.
Reception 6:00 PM ~ Dinner 6:30-8:30 PM
MENU DELLA SERA
Stuzzichini
Pizzette Miste, Crocchette di Patate & Mousse di Salmone
Mixed mini-pizzas, potato crocchette & salmon mousse
Perfetto pairing: Honig Cabernet Sauvignon, Napa Valley, 2019
Per Cominciare
Insalata Primaverile
Organic spring mix, grilled zucchini, asparagus & tomato with roasted eggplant dressing
Perfetto pairing: Honig Sauvignon Blanc, Napa/Lake County, 2022
Primo Piatto
Linguine ai Gamberoni
Linguini tossed with heirloom tomato pesto & topped with steamed freshwater prawns
Perfetto pairing: Honig Cabernet Sauvignon Pink, Napa Valley, 2022
Secondi Piatti
choice of
Polpette di Cervo
Venison meatball stew with purple potatoes, root vegetables & Honig Cabernet sauce
Perfetto pairing: Honig Cabernet Sauvignon, Bartolucci Vineyard Napa Valley St Helena, 2018
or
Sogliola al Granchio
Rolled fresh sole filet with asparagus, crab, baked Swiss Chard & butter-Sauvignon Blanc sauce
Perfetto pairing: Honig Reserve Sauvignon Blanc, Rutherford, 2021
Dolci
Torta di Nocciole
Layered hazelnut cake with hazelnut & chocolate cream; finished with praline hazelnut
Perfetto pairing: Honig Late Harvest Sauvignon Blanc, Rutherford Estate, 2019
$90/person (excluding tax and gratuity) | Please note this is a prepaid event
**Limited availability; RSVP at (619) 437-4911