WELCOME TO IL FORNAIO | Authentic Italian Restaurant and Bakery


Primi Piatti

Insalata al Balsamico (1/2 salad)
Organic baby lettuce; balsamic vinaigrette

Minestrone di Verdure (Cup of Soup)
Seasonal vegetable soup (made with vegetable stock)

Secondi Piatti
(Choice of)

Capellini al Pomodoro
Angel hair pasta. Chopped fresh tomatoes, marinara sauce and fresh basil

Insalata di Pollo Girarrosto
Mixed greens, shredded rotisserie chicken, applewood smoked bacon, shaved parmesan, tomatoes, garlic croutones; house vinaigrette

Capunti alla Bolognese
Peapod-shaped pasta, traditional meat ragu and parmesan cheese


Lady fingers, rum, Galbani mascarpone cheese, espresso and cocoa powder

$27.59 per person

All menu items and prices are subject to change
All food and beverages are subject to an 20% service charge & applicable sales tax

General Manager: Michael Oldham
Chef Partner: Mario Radilla