Share and enjoy your experiences at Il Fornaio
Sardegna is the second largest island in the Mediterranean. Separated from the rest of Italy by the Tyrrhenian Sea, its culinary style has not been altered by foreign influences and has changed little over the centuries. "Sardinian food is simple, seasonal and made to last. When you live on an island you learn to cook by the calendar,"... [Read more...]
Host your next event at Il Fornaio and treat your guests to the most authentic Italian experience outside of Italy!Request More Info Here
Sign up today to receive up-to-date information on Festa Regionale, Wine Dinners, Cooking Classes and special Community Events hosted by your new Il Fornaio Famiglia. Your exclusive invitations will be sent to you via email.